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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2007.10
- 수록면
- 675 - 690 (16page)
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초록· 키워드
오류제보하기
Bacteriocins in Gram-positive bacteria have attracted much attention because many have a strong antimicrobial activity also against bacteria outside the genera of the producers. Lantibiotics and the pediocin-like bactericins have attracted most attention since they kill a broad spectrum of Gram-positive bacteria including important pathogens. But many other promising Gram-positive bacteriocins have been thoroughly characterized. Recent studies have shown that bacteriocins may play a role in the intestinal flora to protect us against the food-borne pathogens. Bacterial genome sequencing has demonstrated that there may be an arsenal of such compounds and we are only seeing the top of the iceberg. The present review gives a short outlook of the field of bacteriocins with focus on lactic acid bacteria and includes recent findings.
목차
Abstract
Introduction
Classification of Bacteriocins
Class Ⅰ: The Lantibiotics
The Class Ⅱ Bacteriocins
Class Ⅳ: Circular Bacteriocins
Target/Receptor of Class Ⅱ One-peptide Bacteriocins
Regulation of Class I and Ⅱ Bacteriocin Production
Perspectives
Acknowledgments
References
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UCI(KEPA) : I410-ECN-0101-2013-573-001011099