SCREENING OF CELL REGENERATION FROM MARINE ALGAE

Ju-Young Ko ,  Ji-Hyeok Lee ,  Hyun-Soo Kim 외 1명

한국수산과학회 양식분과 학술대회

2015 .05

Cell Proliferation Effect of Brown Marine Algae Extracts on Mouse Fibroblast

Ju-Young Ko ,  Ji-Hyeok Lee ,  Hyun-Soo Kim 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Quantitative Analysis of Carotenoid Content in Different Types of Marine Algae (2022)

Beibei Duan ,  Jung-Ah Shin ,  Ki-Teak Lee

한국식품영양과학회 학술대회발표집

2022 .10

Vitamin B₁₂ retention in selected marine algae according to cooking process

Ye-Eun Pa ,  k ,  Jiyeon Chun

한국식품영양과학회 학술대회발표집

2020 .10

Antibacterial Effect of Marine algae against Cutaneous Pathogens

Bo-Geum Kim ,  Yu-Mi Jang ,  Won-Kyo Jung 외 1명

한국수산과학회 양식분과 학술대회

2017 .05

Anti-osteoporotic effect of marine algae extracts in MG-63 osteoblast-like cells and RAW264.7 macrophage cells

Eun-A Kim ,  Nalae Kang ,  Junseong Kim 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Silica biominerals of three marine algae species from Korea

Ki ,  ill Golokhvast ,  Bao Le 외 2명

한국수산과학회 양식분과 학술대회

2019 .05

The Protective Effect of Ecklonia cava Extract Flakes against Oxidative Stress in Human Microglial Cell Line

Yeon-Joo Lee ,  Ji-Hyun Hwang ,  Jia Choi 외 6명

한국식품영양과학회 학술대회발표집

2016 .10

Neuroprotective effect of Hizikia fusiformis extracts in both microglial and pheochromocytoma cells

Ok-Ju Mun ,  Seul-Gi Lee ,  Fatih Ka 외 6명

한국수산과학회 양식분과 학술대회

2015 .10

Wasp Venom Suppresses Inflammatory Response in Microglial Cells

Hyun Seok Yun ,  Ji Sun Lim ,  Hyo Jung Kim 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

THE AMELIORATING EFFECTS OF BROWN ALGAE EXTRACTS ON DIABETES INDUCED REPRODUCTIVE DAMAGE

Yu-Chun Hsu ,  Ch ,  istina Wong 외 1명

한국수산과학회 양식분과 학술대회

2015 .05

Anti-Proliferating Effect of Brown Algae Extracts against Oral Carcinoma Cell Lines

Seo Yun Jung ,  Sook-Young Lee ,  Seul Ah Lee 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Comparison of in vitro Digestion Rate between TAG-Typed Algae Oil and DAG-Rich Algae Oil

Bo-Ram Na ,  Kwang-Seup Shin ,  Hyeon-Jun Chang 외 1명

한국식품영양과학회 학술대회발표집

2017 .10

The Anti-Neuroinflammatory Effects of Agastache rugosa O. Kuntze Ethanolic Extract in Inflammation-Induced Microglial Cell

Kwan-Woo Kim ,  Myoung-Jin Kim ,  Gihwan Lee 외 7명

한국식품영양과학회 학술대회발표집

2024 .10

ANTI-INFLAMMATORY ACTIVITY OF FERMENTED MARINE BROWN ALGAE EXTRACTS WITH Lactobacillus SP. SH-1 IN LPS-STIMULATED RAW 264.7 MACROPHAGE

Ok-Ju Mun ,  Ya Gao ,  Chang-Suk Kong

한국수산과학회 양식분과 학술대회

2015 .05

Anti-neuroinflammatory Effects of Ginger Vinegar in LPS-induced BV2 Microglial Cells

Je Kyung Yun ,  Eun Ju Cho ,  Hyun Young Kim 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

ANTIOXIDANT AND IN VITRO ANTI-INFLAMMATORY ACTIVITIES OF THE SELECTED SRI LANKAN MARINE ALGAE

Kalpa W. Sama ,  akoon ,  Chaminda Lakmal H. H. 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

Comparison of Antioxidant Change of Algae According to Different Extraction Technologies

Seungmin Moon ,  Changheon Lee ,  Eunsong Cha 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Perilla frutescens Leaf Extract Modulates Immune Response and Cell Growth Pathways in LPS-Stimulated BV2 Microglial Cells

Hyeon-Jeong Kim ,  Soo-Yeon Cho ,  Sun Lee 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Fabrication and characterization of alginate/gelatin/fucoidan 3D scaffolds for anti-inflammation in microglial cells

Gun-Woo Oh ,  Min-Sung Kim ,  Seok-Chun Ko 외 1명

한국수산과학회 양식분과 학술대회

2018 .05