Anti-Inflammatory Effects of Spirulina maxima Extract in Murine Macrophage Cells

Seo-Yun Choi ,  Sungwoo Chei ,  Eun-Jeong Koh 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Antioxidant and Anti-inflammatory Effects of Plant Extracts in Alveolar Macrophages

Jeong Hee Kong ,  Jeong Yoon Lee ,  So Hyuk Kim 외 1명

한국식품영양과학회 학술대회발표집

2019 .10

Anti-inflammatory Effects of Domestic Rice Bran Oil in RAW 264.7 macrophages

Hye Jeong Pa ,  k ,  Seung Min Yu 외 5명

한국식품영양과학회 학술대회발표집

2019 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-oxidative and anti-Inflammatory activities of barley sprout extract in Raw 264.7 macrophages

Cheong-Su Eun ,  Eun-Young Hwang ,  Syng-Ook Lee 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Antioxidant Activity of Ficus carica Leaves Extracts

Sung Il Kim ,  So Hui Im ,  Su A Kim 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Comparison of Antioxidant and Anti-inflammatory Activities of Cuscuta australis R. Br Extracts from Different Extraction Methods in RAW264.7 Macrophages

Yu-Jin Heo ,  Mi-Kyung Lee ,  Hae-In Lee

한국식품영양과학회 학술대회발표집

2024 .10

Screening of various plant extracts for anti-inflammatory effects in alveolar macrophage cells

Su Joung Kim ,  Jeong Yoon Lee ,  Jeong Hee Kong 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory Effect of Curcuma comosa Extracts and Its Major Compounds in Murine RAW 264.7 Macrophages and Differentiated Human THP-1 Monocytes

Van-Long T ,  uong ,  Woo-Sik Jeong

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induces Raw 264.7 macrophages

Kwang-Rim Baek ,  Hye-Seon Hwang ,  Seung-Oh Seo

한국식품영양과학회 학술대회발표집

2023 .10

Isolation of Anti-Inflammatory Compounds from Abalone (Haliotis discus hannai) Viscera via NO Production-Guided Fractionation in LPS-Induced Murine Macrophage, RAW 264.7 Cells

Sun-Yup Shim ,  Seon Ah Son ,  Tai-Sun Shin 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Antioxidant and Anti-inflammatory Activities of Nordihydroguaiaretic Acid in RAW 264.7 cells

Hye-Jeong Jeong ,  Van-Long T ,  uong 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity

Kyung-A Hwang ,  Yu-Jin Hwang ,  Ga Ram Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Antioxidant and whitening effects of Ficus carica L. leaves and fruit extracts

Somi Lee ,  Gyuok Lee ,  Yanghee You 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages

Jun-Il Kim ,  Yong-Sun Jang ,  In Sik Yu 외 8명

한국식품영양과학회 학술대회발표집

2024 .10

Phragmitis rhizoma Aqueous Extract Promotes Immune Response in Murine Macrophage RAW 264.7 Cells

Seong Min Choi ,  Jin-Kyu Lee ,  Wonchul Lim 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-Inflammatory Effects of Cudrania tricuspidata Fruits Vinegar in RAW264.7 Mouse Macrophage Cells

Se-Eun Pa ,  k ,  Jun-Hui Choi 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Immune-enhancing Effects of Pleurotus nebrodensis Extracts on RAW 264.7 Murine Macrophages

Seulmin Hong ,  Seungmin Yu ,  Jae Ho Pa 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

The immune enhancement effect of Cheonggukjang Water Extract (CWE) via activation of NF-κB pathways in murine macrophage RAW 264.7 cells

Da Hye Gu ,  Sehyeon Jang ,  Sung Ran Yoon 외 4명

한국식품영양과학회 학술대회발표집

2023 .10