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논문 기본 정보

자료유형
학술저널
저자정보
차수정 (Seowon University)
저널정보
한국컴퓨터정보학회 한국컴퓨터정보학회논문지 한국컴퓨터정보학회 논문지 제24권 제5호(통권 제182호)
발행연도
2019.5
수록면
81 - 91 (11page)

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초록· 키워드

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In this study, 3D measurement data of 70 to 85 years old men were analyzed to investigate the body shape characteristics. and the type of the whole body of older men. Through this study, we aimed to provide basic data necessary for making good clothes for elderly men. We analyzed the body shape of elderly males using Korea "s 2015 elderly anthropometric data by SPSS Ver. 24.0. The body shape of older males was classified into four types: ‘thin & long inverted triangle with thick legs", "thick & short inverted triangle with bird legs", "thick & long triangle with thick legs", "thick & short triangle with thick legs". As the age increases, the shoulders are sagging, the progressive reduction of the spine leads to a decrease in height, and the backbone refraction causes a decrease in the anterior center length and an increase in the back length. In addition, as the age increases, the chest circumference decreases and the abdomen and waist circumference increase. Considering these physical changes, it is necessary to set the length of the garment to 2-3cm shorter in the case of the aged layer. Waist and abdomen area are increased, it is considered that it will be necessary to add more margin of 2cm than general silver clothing when setting the margin amount. When setting the length of the upper body, it is considered that the front center length should be reduced and the back length should be increased to keep the bottom level. In this study, only the elderly males aged 70-85 years were included in the analysis of the whole body type. It is significant that the studies so far have been extended to those older than 70 years. Future research will need to be applied to the development of silver clothing through comparison of older men "s body shape in their 60s and 70s.

목차

Abstract
I. Introduction
II. Theory Consideration
III. Study Method
IV. Results
V. Discussion
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UCI(KEPA) : I410-ECN-0101-2019-004-000787945