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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한양대학교 세라믹공정연구센터 Journal of Ceramic Processing Research Journal of Ceramic Processing Research 제18권 제10호
- 발행연도
- 2017.10
- 수록면
- 760 - 765 (6page)
- DOI
- http://dx.doi.org/
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The effect of amphiphilic fatty acids on the dispersion property of carbon black in non-aqueous solvents was studied. Stearicacid and oleic acid were adopted as dispersants to study the stable dispersion mechanism of carbon black particles in a nonaqueoussolvent. Because N-methyl-2-pyrrolidone (NMP) has a relatively high dielectric constant among non-aqueous solvents,it was introduced and had a good affinity for fatty acids. Carbon black was mixed into NMP with or without fatty acids atvarious contents. The dispersion homogeneity of the slurry was improved by affecting the surface energy of the carbon blackparticles treated with fatty acid. The slurries with stearic acid or oleic acid had different particle size distributions due to thedifference in molecular structure of the hydrophobic groups of the two fatty acids. The rheological property of the carbonblack slurry was improved according to the additional amount of added fatty acid, but it declined when it above a specificconcentration.
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