New metabolic regulation and physiological function of amino acids found in yeast and their application to breeding of industrial yeasts

Hi ,  oshi TAKAGI

한국생물공학회 학술대회

2018 .04

Evaluation of Beer Fermentation with Yeasts Isolated from Korean Traditional Food

Yu-Jeong LEE ,  Bong-Hwan CHUNG ,  Myoung-Dong KIM

한국생물공학회 학술대회

2021 .10

Development of Alcohol Yeasts for Beer Brewing

Yong-Cheol PARK ,  Do Hyoung KIM

한국생물공학회 학술대회

2021 .10

Improvement of Volatile Quality from Allomyrina dichotoma Larvae Using Yeast Fermentation

Hyeon Ji JEON ,  Hye Jee KANG ,  Yeon Ju LEE 외 4명

한국생물공학회 학술대회

2022 .04

Enhancement of Fermentation Traits in Industrial Baker"s Yeast for Low or High Sugar Environments

KiJoo CHO ,  SeungWoo CHA ,  Ji-Sook HAHN

한국생물공학회 학술대회

2023 .10

Metabolic Engineering of Yeast

Jens NIELSEN

한국생물공학회 학술대회

2023 .10

Success Stories in the Brewing Industry Using Korean Fermentation Starters

Woochang SHIN

한국생물공학회 학술대회

2021 .10

Improved Production of Lactic acid in Saccharomyces Cerevisiae through Knockout of a Regulator Gene

Jung Hoon IN ,  Jae won LEE ,  Jun-Bum PARK 외 7명

한국생물공학회 학술대회

2015 .04

Metabolic engineering of yeast for biofuel production

Soo Rin KIM ,  Yong-Su JIN

한국생물공학회 학술대회

2016 .04

Production and Biogenesis of Membrane Proteins in Saccharomyces cerevisiae

Hyun (Joy) KIM

한국생물공학회 학술대회

2015 .10

Engineering Yeast Strains for Producing Food Ingredients and Value-added Chemicals

Eun Joong OH

한국생물공학회 학술대회

2021 .04

Improvement of D-Lactic Acid Production and Tolerance in Saccharomyces cerevisiae by Evolutionary and Metabolic Engineering

Si-Hwa OH ,  Seung-Ho BAEK ,  Ji-Sook HAHN

한국생물공학회 학술대회

2018 .04

Expression of Heterologous Bacterial CO₂-fixation Pathway in Yeast

Sujeong PARK ,  Deokyeol JEONG ,  Suhyeung KIM 외 2명

한국생물공학회 학술대회

2021 .10

Sustainable Production of Fuels and Chemicals Using Engineered Yeasts

Sun-Mi LEE

한국생물공학회 학술대회

2022 .04

Construction of Yeast Artificial Minichromosome Integrated Xylan Hydrolysis System in Saccharomyces cerevisiae

Hoe-Myung JUNG ,  Ji-Soo LEE ,  Soo-Wan NAM 외 1명

한국생물공학회 학술대회

2016 .10

Exploration of Domestic Saccharomyces cerevisiae Strains for Grape Juice Fermentation

Ju-Yeong MOON ,  Jeong-Ah YOON ,  Myoung-Dong KIM

한국생물공학회 학술대회

2021 .04

Ethanol Fermentation of Barley Straw by a Multiple-Stress Tolerant Saccharomyces cerevisiae Strain

Keun KIM ,  You ,  i JANG 외 1명

한국생물공학회 학술대회

2015 .04

Application of Biomass Hydrolysates from Aronia Juice Processing Residue for Bioethanol Fermentation by Saccharomyces cerevisiae

Jeongho LEE ,  Seunghee KIM ,  Kang Hyun LEE 외 2명

한국생물공학회 학술대회

2020 .10

Metabolic Engineering of Saccharomyces cerevisiae for the Production of Glycolic Acid

Sujin KIM ,  Jisoo KWON ,  Ji-Sook HAHN

한국생물공학회 학술대회

2016 .10

Evaluation of Growth and Carbon Dioxide Production by Saccharomyces cerevisiae Isolated from Wild Flowers and Traditional Korean Foods

Yu-Jeong LEE ,  Myoung-Dong KIM

한국생물공학회 학술대회

2022 .09