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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2017.12
- 수록면
- 83 - 94 (12page)
- DOI
- 10.14367/kjhep.2017.34.5.83
이용수
초록· 키워드
오류제보하기
Objectives: The prevalence of overweight and obesity continue to increase among adults in the United States, which warrants an increased need for research on factors impacting lifestyle behaviors. This study examines the relationships between socioeconomic status, health status, attitude about overall eating habits, retail food environment and healthy and unhealthy dietary behaviors. Methods: We conducted a cross-sectional study of 125 adults living in the Midwest metropolitan area comprising Fargo (North Dakota) and Moorhead (Minnesota) of the United States. Chi-square, t-tests and binomial logistic regressions were used for the statistical analyses. Results: The results from this study represent that low household incomes, poor health status, single status were associated with unhealthy dietary behaviors such as eating while watching TV/reading and using food as a punishment, while neighborhood grocery store having a wide selection of fruits and vegetables decreased the odds of using food as a punishment. Furthermore, eating healthy snacks, eating dinner with family, and having scheduled meals were associated with good eating habit, consuming a diet medium in fat compared to high in fat, and high household income, respectively. Conclusions: The findings from this study can be used in developing effective public health strategies and interventions aimed at improving overall health status of adults.
목차
Ⅰ. Introduction
Ⅱ. Materials and Methods
Ⅲ. Results
Ⅳ. Discussion
Ⅴ. Conclusions
References
참고문헌 (23)
참고문헌 신청
Avery, A., Anderson, C., & McCullough, F. (2017). Associations between children's diet quality and watching television during meal or snack consumption: A systematic review. Maternal & Child Nutrition.
Bowman, S. A. (2006). PEER REVIEWED: Television-Viewing Characteristics of Adults: Correlations to Eating Practices and Overweight and Health Status. Preventing chronic disease, 3(2).
Cummins, S., Flint, E., & Matthews, S. A. (2014). New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity. Health affairs, 33(2), 283-291.
Davis-Kean, P. E. (2005). The influence of parent education and family income on child achievement: the indirect role of parental expectations and the home environment. Journal of family psychology, 19(2), 294.
De Castro, J. M., Brewer, E. M., Elmore, D. K., & Orozco, S. (1990). Social facilitation of the spontaneous meal size of humans occurs regardless of time, place, alcohol or snacks. Appetite, 15(2), 89-101.
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UCI(KEPA) : I410-ECN-0101-2018-517-001711654