In Vitro Screening Study to Identify the Potential of Millet Powder as a Prebiotic Source

Jiwoon Kim ,  Hakdong Shin

한국미생물학회 학술대회논문집

2022 .10

Changes in the Swine Fecal Microbiota by the Administration of Probiotics and Prebiotics

Dae-Kyung Kang ,  Jong Pyo Chae ,  Edwa 외 2명

한국미생물학회 학술대회논문집

2016 .04

Prebiotic Effects of Dextran from Leuconostoc mesenteroides Analyzed by In Vitro Fermentation Model

Geonhee Kim ,  Jae-Han Bae ,  Sangmin Shim 외 2명

한국미생물학회 학술대회논문집

2020 .10

In Vitro Effects of Dietary Inulin on Human Fecal Microbiota and Butyrate Production

정태환 ,  한경식 ,  전우민

Journal of Microbiology and Biotechnology

2015 .01

도시 텃밭 재배활동 다양화를 위한 기능성 텃밭모델 이용자 분석

박은희 ,  한경숙 ,  장윤아 외 2명

한국지역사회생활과학회지

2016 .11

대구지역 중학생의 채소섭취 및 기호도

최진영 ,  최미자

과학논집

2016 .02

A Two-stage Process for Increasing the Yield of Prebiotic-rich Extract from Pinus densiflora

Jung ,  Ji Young ,  Yang 외 1명

목재공학(Journal of the Korean Wood Science and Technology)

2018 .01

Prophylactic Effects of Prebiotics and Synbiotics on Intestinal Inflammation

Sae Hun Kim

한국미생물학회 학술대회논문집

2019 .04

Factors affecting vegetable preference in adolescents : stages of change and social cognitive theory

Taejung Woo ,  Kyung-Hea Lee

Nutrition Research and Practice

2017 .08

Factors affecting vegetable preference in adolescents : stages of change and social cognitive theory

Taejung Woo ,  Kyung-Hea Lee

Nutrition Research and Practice

2017 .08

Internalized Prebiotics Nanoparticles Enhanced Antibacterial Property of Probiotics against Pathogens

Whee-Soo Kim ,  Sang-Kee Kang ,  Chong-Su Cho 외 1명

한국미생물학회 학술대회논문집

2019 .04

Prebiotic Effects of Poly-Gamma-Glutamate on Bacterial Flora in Murine Gut

진희은 ,  최재철 ,  임용택 외 1명

Journal of Microbiology and Biotechnology

2017 .01

Maternal correlates of vegetable preference and consumption in preschool-aged children

Mi-Hye Pa ,  k ,  Yun-Jung Bae 외 1명

Journal of Nutrition and Health

2021 .02

Investigation of Prebiotics Nanoparticles as Enhanced Antibacterial Property of Probiotics against Pathogens through Internalization

Wheesoo Kim ,  Bijay Singh ,  Sang Kee Kang 외 2명

한국미생물학회 학술대회논문집

2017 .04

Galectin-9 Induced by Dietary Prebiotics Regulates Immunomodulation to Reduce Atopic Dermatitis Symptoms in 1-Chloro- 2,4-Dinitrobenzene (DNCB)-Treated NC/Nga Mice

김정아 ,  김성학 ,  김인성 외 9명

Journal of Microbiology and Biotechnology

2020 .01

Health Claims for Probiotics and Prebiotics – New Insights for Human Intervention Study to Measure Gut Inflammatory Response

Ji Yeon Kim

한국미생물학회 학술대회논문집

2016 .04

Prevalence and determinants of sufficient fruit and vegetable consumption among primary school children in Nakhon Pathom, Thailand

Seo Ah Hong ,  Noppawan Piaseu

Nutrition Research and Practice

2017 .04

Prevalence and determinants of sufficient fruit and vegetable consumption among primary school children in Nakhon Pathom, Thailand

Seo Ah Hong ,  Noppawan Piaseu

Nutrition Research and Practice

2017 .04

초등학생 자녀를 둔 주부의 유기농채소 구매행동에 관한 질적 연구 : 계획적 행동이론의 구성요소를 중심으로

박동연

한국지역사회생활과학회지

2017 .11

경남지역 청소년의 채소 선호에 따른 식생활습관 및 영향요인 비교

곽수향 ,  우태정 ,  이경애 외 1명

대한지역사회영양학회지

2015 .08